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 | Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
18/05/2022 |
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Data da última atualização: |
16/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
NASCIMENTO, A. P. A. do; CASTRO, M. S. M.; OLIVEIRA, D. de S.; SILVEIRA, R. M. F.; VEGA, W. H. O. V.; NOBRE, M. E. M.; ANDRIOLI, A.; VASCONCELOS, A. M. de. |
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Afiliação: |
ANA PAULA ARAÚJO DO NASCIMENTO, State University of Acaraú Valley (UVA) - Sobral, CE, Brazil; MARIA SAMIRES MARTINS CASTRO, Federal University of Viçosa (UFV) - Viçosa, MG, Brazil; DELANO DE SOUSA OLIVEIRA, State University of Acaraú Valley (UVA) - Sobral, CE, Brazil; ROBSON MATEUS FREITAS SILVEIRA, “Luiz de Queiroz” College of Agriculture (ESALQ), University of São Paulo (USP) - Piracicaba, SP, Brazil; WILDER HERNANDO ORTIZ VEGA, UNINTA - University Center - Sobral, CE, Brazil; MARIA EDUARDA MEDEIROS NOBRE, State University of Acaraú Valley (UVA) - Sobral, CE, Brazil; ALICE ANDRIOLI PINHEIRO, CNPC; ANGELA MARIA DE VASCONCELOS, State University of Acaraú Valley (UVA) - Sobral, CE, Brazil. |
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Título: |
Environmental enrichment in dairy goats in a semi-arid region: Thermoregulatory and behavioral responses. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Journal of Thermal Biology, v. 106, 103248, May, 2022. |
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DOI: |
https://doi.org/10.1016/j.jtherbio.2022.103248 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: This study aimed to evaluate the effect of environmental enrichment on the thermoregulatory and behavioral responses of goats raised in semi-arid conditions. 12 Saanen goats lactating, aged between 2 and 4 years, clinically healthy with a mean body weight of 31.4 ± 1.65 kg and body condition score between 2.0 and 2.5 were used. The types of enriched environments used were: 1) without environmental enrichment (control); 2) classical music;3) PET plastic bottles with corn;4) suspended tires;5) logs of wood; and 6) all objects simultaneously. The air temperature, black globe tempeature and humidity index, and radiant heat load were higher (P < 0.05) during treatment with all objects simultaneously. The respiratory rate (RR) was higher (P = 0.001) in the control treatment compared to those with environmental enrichment. The rectal temperature (RT) was higher in the control and acoustic groups (P < 0.05), however it was lower with all objects. The coat surface temperature (CST) was higher (P < 0.01) in the control group and lower in the treatment with music, tires, logs of wood, PET bottles and all objects. The behaviors lying down, drinking water, urination, ruminating while standing, and defecating were similar (P > 0.05) between treatments. The first two discriminant functions were significant (F1 and F2: P < 0.001) and discriminated 93.40% of the data variation. A static pattern was observed in the classification of goats in their group of origin for thermoregulatory and behavioral responses when a single type of enrichment was used with the formation of two more groups: (i) goats which had access to all enrichments simultaneously; and (ii) the control group. The offer of the diversity of various objects for environmental enrichment positively contributed to the thermoregulatory and behavioral responses, thereby providing well-being to the animals. MenosAbstract: This study aimed to evaluate the effect of environmental enrichment on the thermoregulatory and behavioral responses of goats raised in semi-arid conditions. 12 Saanen goats lactating, aged between 2 and 4 years, clinically healthy with a mean body weight of 31.4 ± 1.65 kg and body condition score between 2.0 and 2.5 were used. The types of enriched environments used were: 1) without environmental enrichment (control); 2) classical music;3) PET plastic bottles with corn;4) suspended tires;5) logs of wood; and 6) all objects simultaneously. The air temperature, black globe tempeature and humidity index, and radiant heat load were higher (P < 0.05) during treatment with all objects simultaneously. The respiratory rate (RR) was higher (P = 0.001) in the control treatment compared to those with environmental enrichment. The rectal temperature (RT) was higher in the control and acoustic groups (P < 0.05), however it was lower with all objects. The coat surface temperature (CST) was higher (P < 0.01) in the control group and lower in the treatment with music, tires, logs of wood, PET bottles and all objects. The behaviors lying down, drinking water, urination, ruminating while standing, and defecating were similar (P > 0.05) between treatments. The first two discriminant functions were significant (F1 and F2: P < 0.001) and discriminated 93.40% of the data variation. A static pattern was observed in the classification of goats in their group of origin for thermoregulator... Mostrar Tudo |
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Palavras-Chave: |
Ethology; Hot environment. |
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Thesaurus Nal: |
Animal welfare; Behavior; Multivariate analysis; Thermoregulation. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02804naa a2200289 a 4500
001 2143217
005 2023-03-16
008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.jtherbio.2022.103248$2DOI
100 1 $aNASCIMENTO, A. P. A. do
245 $aEnvironmental enrichment in dairy goats in a semi-arid region$bThermoregulatory and behavioral responses.$h[electronic resource]
260 $c2022
520 $aAbstract: This study aimed to evaluate the effect of environmental enrichment on the thermoregulatory and behavioral responses of goats raised in semi-arid conditions. 12 Saanen goats lactating, aged between 2 and 4 years, clinically healthy with a mean body weight of 31.4 ± 1.65 kg and body condition score between 2.0 and 2.5 were used. The types of enriched environments used were: 1) without environmental enrichment (control); 2) classical music;3) PET plastic bottles with corn;4) suspended tires;5) logs of wood; and 6) all objects simultaneously. The air temperature, black globe tempeature and humidity index, and radiant heat load were higher (P < 0.05) during treatment with all objects simultaneously. The respiratory rate (RR) was higher (P = 0.001) in the control treatment compared to those with environmental enrichment. The rectal temperature (RT) was higher in the control and acoustic groups (P < 0.05), however it was lower with all objects. The coat surface temperature (CST) was higher (P < 0.01) in the control group and lower in the treatment with music, tires, logs of wood, PET bottles and all objects. The behaviors lying down, drinking water, urination, ruminating while standing, and defecating were similar (P > 0.05) between treatments. The first two discriminant functions were significant (F1 and F2: P < 0.001) and discriminated 93.40% of the data variation. A static pattern was observed in the classification of goats in their group of origin for thermoregulatory and behavioral responses when a single type of enrichment was used with the formation of two more groups: (i) goats which had access to all enrichments simultaneously; and (ii) the control group. The offer of the diversity of various objects for environmental enrichment positively contributed to the thermoregulatory and behavioral responses, thereby providing well-being to the animals.
650 $aAnimal welfare
650 $aBehavior
650 $aMultivariate analysis
650 $aThermoregulation
653 $aEthology
653 $aHot environment
700 1 $aCASTRO, M. S. M.
700 1 $aOLIVEIRA, D. de S.
700 1 $aSILVEIRA, R. M. F.
700 1 $aVEGA, W. H. O. V.
700 1 $aNOBRE, M. E. M.
700 1 $aANDRIOLI, A.
700 1 $aVASCONCELOS, A. M. de
773 $tJournal of Thermal Biology$gv. 106, 103248, May, 2022.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Agricultura Digital. |
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Data corrente: |
08/07/2013 |
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Data da última atualização: |
22/01/2020 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
COUTINHO, A. C.; ESQUERDO, J. C. D. M.; ANTUNES, J. F. G. |
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Afiliação: |
ALEXANDRE CAMARGO COUTINHO, CNPTIA; JÚLIO CÉSAR DALLA MORA ESQUERDO, CNPTIA; JOÃO FRANCISCO GONÇALVES ANTUNES, CNPTIA. |
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Título: |
Análise de ciclos harmônicos de séries temporais de dados NDVI/MODIS para a discriminação de culturas agrícolas anuais. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
In: SIMPOSIO BRASILEIRO DE SENSORIAMENTO REMOTO, 16., 2013, Foz do Iguaçu. Anais... São José dos Campos: INPE, 2013. |
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Páginas: |
p. 0007-0014. |
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ISBN: |
978-85-17-00065-2 |
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Idioma: |
Português |
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Notas: |
SBSR 2013. |
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Conteúdo: |
Este trabalho desenvolveu e testou uma abordagem de representação de ciclos harmônicos de séries temporais de produtos MODIS, para o mapeamento da agricultura no Estado de Mato Grosso, tomando como base a metodologia proposta por Antunes et al. (2012), proposta para o mapeamento da paisagem da bacia do alto Paraguai. |
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Palavras-Chave: |
Análise harmônica; Harmonic analysis; Séries temporais. |
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Thesaurus NAL: |
Time series analysis. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/85569/1/p0738.pdf
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Marc: |
LEADER 01097nam a2200217 a 4500
001 1961548
005 2020-01-22
008 2013 bl uuuu u00u1 u #d
020 $a978-85-17-00065-2
100 1 $aCOUTINHO, A. C.
245 $aAnálise de ciclos harmônicos de séries temporais de dados NDVI/MODIS para a discriminação de culturas agrícolas anuais.$h[electronic resource]
260 $aIn: SIMPOSIO BRASILEIRO DE SENSORIAMENTO REMOTO, 16., 2013, Foz do Iguaçu. Anais... São José dos Campos: INPE$c2013
300 $ap. 0007-0014.
500 $aSBSR 2013.
520 $aEste trabalho desenvolveu e testou uma abordagem de representação de ciclos harmônicos de séries temporais de produtos MODIS, para o mapeamento da agricultura no Estado de Mato Grosso, tomando como base a metodologia proposta por Antunes et al. (2012), proposta para o mapeamento da paisagem da bacia do alto Paraguai.
650 $aTime series analysis
653 $aAnálise harmônica
653 $aHarmonic analysis
653 $aSéries temporais
700 1 $aESQUERDO, J. C. D. M.
700 1 $aANTUNES, J. F. G.
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Embrapa Agricultura Digital (CNPTIA) |
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